564371 | 2019-06-135089 x 3393 | 5511.2 Kb | 2|5|1307
563718 | 2019-05-305406 x 3806 | 6385.3 Kb | 2|4|1396
562830 | 2019-05-044759 x 3174 | 2290.1 KbDownloads: 4|5|1929
562806 | 2019-05-044500 x 3000 | 6362.3 KbDownloads: 3|2|1640
562776 | 2019-05-034500 x 3000 | 6947.5 KbDownloads: 1|2|1354
562711 | 2019-04-305760 x 3840 | 5644.6 KbDownloads: 2|3|1009
562709 | 2019-04-304265 x 2400 | 4429.8 KbDownloads: 2|4|875
562646 | 2019-04-283750 x 2500 | 6815.5 KbDownloads: 2|2|1183
562645 | 2019-04-283042 x 2031 | 2319 KbDownloads: 3|1|1430
562644 | 2019-04-285700 x 3800 | 9880 KbDownloads: 0|3|1158
562624 | 2019-04-285754 x 3836 | 14310.6 KbDownloads: 3|9|1124
562618 | 2019-04-284524 x 2545 | 4106.1 KbDownloads: 1|1|961
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562595 | 2019-04-263464 x 2309 | 4394.2 KbDownloads: 2|1|1070
562571 | 2019-04-264960 x 2790 | 7787.9 KbDownloads: 0|4|715
562566 | 2019-04-265852 x 3901 | 11993.5 KbDownloads: 7|3|1208
562565 | 2019-04-265760 x 3840 | 11352.8 Kb | 5|6|1364
562561 | 2019-04-265616 x 3744 | 5033.9 KbDownloads: 0|19|1239
562560 | 2019-04-264288 x 2848 | 6549.2 Kb | 10|2|1265
562544 | 2019-04-253698 x 3492 | 5594.6 KbDownloads: 2|2|1594
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562516 | 2019-04-255722 x 3815 | 15151.4 Kb | 1|2|1563
562515 | 2019-04-245644 x 3763 | 8710.9 Kb | 0|3|1540
562492 | 2019-04-243200 x 2000 | 3178.4 KbDownloads: 3|1|774
562478 | 2019-04-245760 x 3840 | 11016.7 Kb | 0|2|981
562460 | 2019-04-225136 x 3424 | 4558.1 KbDownloads: 13|10|1232
562458 | 2019-04-225460 x 3640 | 5878.3 KbDownloads: 12|12|1464
562457 | 2019-04-225583 x 3710 | 3560.7 KbDownloads: 4|19|1237
562446 | 2019-04-214000 x 2500 | 3816.4 KbDownloads: 0|2|1256
562445 | 2019-04-214800 x 3200 | 4354.2 KbDownloads: 1|16|1210
Eggs are laid by female animals of many different species, including birds, reptiles, amphibians, and fish, and have been eaten by humans for thousands of years. Bird and reptile eggs consist of a protective eggshell, albumen (egg white), and vitellus (egg yolk), contained within various thin membranes. The most popular choice for egg consumption are chicken eggs. Other popular choices for egg consumption are duck, quail, roe, and caviar.
2017-06-14See the
Wikipedia page for more information.
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