Vienna sausage
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A Vienna sausage (German: Wiener Würstchen, Wiener; Viennese/Austrian German: Frankfurter Würstel or Würstl; Swiss German Wienerli; Swabian: Wienerle or Saitenwurst) is a kind of sausage that is traditionally made from pork and beef. The word Wiener means Viennese in German. In Austria the term "Wiener" is uncommon for this food item, which instead is usually called Frankfurter Würstl.
The ingredients, preparation, size and taste can vary widely by both manufacturer and region of sale.
2017-10-29See the
Wikipedia page for more information.
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