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Bread, Knife, Berry, Grapes, Picnic, Hat, Cutting board, Sliced food, Eyeglasses, High heels, Plate
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567994 | 2019-08-176016 x 4016 | 3769.3 KbDownloads: 1|1|1087
Juice, Milk, Baking, Grapes, Jam, Apples, Coffee, Raspberry, Breakfast, Cup, Pitcher, Egg
A croissant is a buttery, flaky, viennoiserie pastry named for its well-known crescent shape. Croissants and other viennoiserie are made of a layered yeast-leavened dough. The dough is layered with butter, rolled and folded several times in succession, then rolled into a sheet, in a technique called laminating. The process results in a layered, flaky texture, similar to a puff pastry.
Croissants are a common part of a continental breakfast.
2017-10-19See the
Wikipedia page for more information.
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2024-05-15 19:36:53 0.0101
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